Enrobed Bonbon Decoration Ideas
From Idea to Bonbon: Fruit Cake Bonbons
Bean-to-Bar Chocolate Making Class
Cookie Formulation Class
Online Chocolate Candy Bar Course | Melissa Coppel
French Macarons
Decadent Vegan Cookies
Bonbon Color Study by Melissa Coppel
Passion Fruit Bonbon Class with Coppel & Perez
What happens when you ask Chefs Melissa and Ramon Perez to put their spin on a passion fruit bonbon? They bring an unusual suspect to this delicious equation: black sesame! Chef Melissa’s Bonbon If you’re looking for new ways to present your molded bonbons, Melissa’s got you covered. In this 1 hour class, […]
Éclair Class by Garuharu: Saint Honoré & Earl Grey
Garuharu’s signature éclairs showcase Chef Yun Eunyoung’s precise techniques and artful use of ingredients. In this class, you will learn how to make airy and delicate éclairs using Saint Honoré tart and Earl Grey tea as inspiration. Each Saint Honoré choux is filled with crème diplomate, almond praliné, and vanilla whipped cream. Chef Eunyoung expertly […]