CATEGORY: Molded Bonbons

Mango Lassi Ganache Molded Bonbons | Recipe

Course Access: Lifetime
Course Overview

 

What more is there to say? This fragrant and refreshing yogurt and mango beverage from India needs little introduction. In our bonbon version, though, we merge all that makes this delight come to life: cardamom pods, sweet and creamy mango paired with white chocolate, and some tangy yogurt notes.

We also include the spray chart so you can get a beautiful and minimalistic decoration that lets this creamy filling shine.