OD Recipe | Cookies & Cream Macarons by Karina Rivera

Let’s take a legendary cookie and make an even more unique macaron with it.

The
founder of Sweets with Love (2020) and Women Chef 305, Chef Karina
Rivera discovers a new angle on this classic pastry with each seasonal
flavor she creates, like these Cookies and Cream Macarons.

In this 1-hour class, you will get all of Chef Karina’s tips on crucial topics like:

-Almond flour texture and the smoothness of your macaron shells.

-Are liquid egg whites good for making macaron shells?

-Should you age your egg whites before making macarons?

-How to use the French macaron method.