Oreo Praliné Bars

Oreo cookies have the power to pique everyone’s interest. But have you ever thought of using these rich cocoa cookies (that we all loved growing up and still do) to make a hazelnut praliné?

Chef Melissa Coppel took this provoking idea to create her Oreo Praliné Bars. With their beautiful, rich color and flavor, these plant-based bars use the black and white cookies to create a hazelnut treat that feels new, exciting, and always comforting.