Pistachio Cherry Bars

Layers of luscious pistachio praliné meet a tangy cherry compote in our latest on-demand video chocolate bar recipe. The result is a finished product with impeccable texture and flavor profile...paired with all the knowledge you need to make it happen.

Allow Chef Melissa to use this spirited recipe, inspired by the flavors of Iranian cuisine, as the perfect opportunity to teach you the basics of pre-crystallizing fat-based fillings, making fruit purée, and the different types and applications of pectin.

Recorded in HD and showing you all the steps, ingredients and details, this production-friendly recipe embodies our school's philosophy of sharing knowledge and creativity with generosity.

Discover how to make these Pistachio Cherry Bars, enroll now!

PROGRAM

Tangry Cherry Compote.
Homemade Pistachio Praliné.
Pistachio Praliné Base.
Enrobage and Storage.

What is included in the recipe?

Lifetime access to the recipe video.
Recipe book in PDF format including detailed methods, percentages, and the shelf life of each product.
Tools and equipment list with hyperlinks to the websites where we bought all our utensils.
Digital photo of the product/products made during class.

Recommendations and rules:

You will have lifetime access to the recipe video, recipe book, tools and equipment list, and photos.
Our On-Demand Recipe Videos are meant to be Demo style, we do not expect students to cook with us. We feel this is the best way to get the most out of our experience together.

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Pistachio Cherry Bars

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