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CHEF

Melissa Coppel

DURATION

40 minutes

PRICE

Vegan Vanilla Ganache Enrobed Bonbons

$49 (USD)

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* Terms and agreements
COURSE

On Demand Recipe

Vegan Vanilla Enrobed Bonbons


We think it's outrageous that vanilla has become synonymous with bland tasting things.

With these vegan-coated vanilla bonbons, we want to share our passion for innovative and always delicious recipes that showcase how extraordinary vanilla beans really are.

Whether you're looking for new ways to create ganaches that rethink chocolate making or a treat for your plant-based customers, this recipe is for you.

Plus, get all the steps to make the perfect chablon and enrobage!

Enroll now and add this popular recipe to your plant-based chocolate repertoire.

PROGRAM
  • Vanilla Vegan Ganache.
  • Top and Bottom Chablon.
  • Enrobage.

 

What is included in the recipe?

  • Lifetime access to the recipe video.
  • Recipe book in PDF format including detailed methods, percentages, and the shelf life of each product. 
  • Tools and equipment list with hyperlinks to the websites where we bought all our utensils. 
  • Digital photo of the product/products made during class.

 

Recommendations and rules:

  • You will have lifetime access to the recipe video, recipe book, tools and equipment list, and photos.
  • Our On-Demand Recipe Videos are meant to be Demo style, we do not expect students to cook with us. We feel this is the best way to get the most out of our experience together.