25 minutes
Flan Parisien by Daniel Álvarez
$49 (USD)
On Demand Recipe
Chef Daniel Álvarez is back with more Viennoiseries under his hat!
This time, the pastry expert brings us a Flan Parisien recipe that showcases the many uses of his perfect croissant recipe.
Each flan starts with a colorful base made with his flaky butter croissant dough and streaks of cocoa and coffee croissant.
Then, each base is filled with a simple and rich vanilla custard.
A delicious homage to the Parisian classic with Danny's exceptional dough mastery.
Discover how to make this delicious croissant-flan hybrid now!
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