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CHEF

Andrés Lara

DURATION

3 hours 18 minutes

PRICE

$400 (USD)

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COURSE

On Demand Class

The Ultimate Vegan Shop: Pastry, Ice Cream and Confections


Today, a good pastry or chocolate shop must offer a repertoire of delicious products for customers with a variety of dietary preferences and restrictions.

This class is the perfect opportunity to dive into the incredible world of vegan confections, ice cream, and baked goods.

Chef Andrés will focus on teaching you the science behind each ingredient, how to reformulate your current recipes, and how to make accurate substitutions for eggs and dairy with vegan-friendly ingredients to create the same nostalgic products that your customers are looking for.

Enroll now!

PROGRAM
  • Chewy Vanilla Wrapped Caramels | Vegan.
  • Strawberry, Almond and Rose Petals Nougat | Eggless.
  • Pistachio Cream Tart with Raspberry and Lychee Jam | Vegan and Gluten Free.
  • Yuzu and Coconut Ice Cream Magnum Bars | Vegan.
  • PB & J Chewy Cookies | Vegan.

 

What is included in the class?

  • Lifetime access to the class video.
  • Recipe book in PDF format including detailed methods, percentages, and the shelf life of each product. 
  • Tools and equipment list with hyperlinks to the websites where we bought all our utensils. 
  • Digital photo of the product/products made during class.

 

Recommendations and rules:

  • You will have lifetime access to the class video, recipe book, tools and equipment list, and photos.
  • Our On-Demand Class Videos are meant to be Demo style, we do not expect students to cook with us. We feel this is the best way to get the most out of our experience together.