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Veganize your chocolate products online-live class with Melissa Coppel 2025
CHEF

Melissa Coppel

DATE

January 21 2025

DURATION

1 day

PRICE

Veganize Your Chocolate Products by Melissa Coppel

$150 (USD)

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COURSE

Online Live

Veganize Your Chocolate Products



Changing the formulation of your ganaches, especially if you've carefully tuned them for years, can always lead to unexpected results. Even more so if you have to veganize them!

If your customers have asked you if you sell plant-based versions of your best-sellers and you've panicked, this class is here to tell you that you can make some simple swaps to create great alternatives.

For years, Chef Melissa has created versions of her renowned bonbons suitable for vegans (and non-vegans who want to see how far plant-based chocolate can go and how delicious it can be).

In this online-class, you will explore the formulation essentials you need to know to turn any ganache into a delicious, smooth, balanced vegan version.


Melissa will give you ingredient swaps and other important tips to turn your veganized ganaches into successful recipes that can reach more customers.

Enroll now!

PROGRAM
  • Vegan Ganache Formulation
  • How to Swap Your Ingredients
  • Vegan Recipes

 

Schedule:
  • January 21, 2025
  • 9:00 am to 12 pm, Las Vegas (Pacific Time Zone / USA)

 

What’s included in the tuition fee?

  • A recipe book in PDF with all the recipes, complete methods, and recipe sketches.
  • A tools and equipment list with hyperlinks to the websites where we bought all our utensils.
  • A digital Diploma that certifies you completed the course.
  • Digital pictures of all the products made during the Class.
  • Access to Moodle forum where you can ask all your class-related questions.
  • Access to class recording for 1 year (starting from the day of the class).

 

Recommendations and rules:

  • Our Classes are Online Live, which means you will interact with the Chef and the students, watch the Chef work in real-time, and ask all your questions, which will be answered immediately.
  • Our classes are meant to be Demo style, we do not expect students to cook alongside us, we feel this is the best way to get the most out of our experience together.
  • Only registered students using the email address they provided during registration will be allowed to join the Class.