Key Lime Pie Macarons | Chef Karina Rivera Class
French Macarons
Strawberry and Dulce de Leche Pavlova
The “Truffle”: Vegan Chocolate Orange Cake
Decadent Vegan Cookies
Cherry & Chocolate Vegan Tart | Chef Lauren V. Haas Recipe
Viennoiserie & Laminated Dough | Chef Benoît Cornet Class
Plant-Based Lemon Blueberry Tarts Recipe
Raspberry Pistachio Financier Tart | Chef Gilbert Peña
Key Lime and Coconut Tart | Chef Karina Rivera Class