Login/Register
Creative Ideas for Expensive Chocolate Times OL
CHEFS
Melissa Coppel
Ramon Morató
DATE

May 26 2025

DURATION

2 hours

PRICE

Creative Ideas for Expensive Chocolate Times

$0 (USD)

Associated Courses
Buy Now

Want a discount? Become a member, sign up for a subscription plan.
Categories: , Tags: , , , , , , , , ,
* Terms and agreements
COURSE

Online Live

Creative Ideas for Expensive Chocolate Times Free Class

Are you shocked by the current price of chocolate?

Yeah, me too.

Although it has always been a bit of a luxury, chocolate has become even more difficult to find and work within the past year.

The markup has just been astounding due to environmental, supply chain issues, and other factors that remind us once again how rare cacao is.

So in this completely free online-live class, I invite you to reframe this situation.

Since chocolate is scarce these days, let's find ways to use less or none.

On May 26th, I'll show you:

1. My tips and tricks for reducing chocolate use and cost.
2. Other ingredient and recipe alternatives that can still make impressive chocolate treats without the extra chocolate.
3. My favorite low or no-chocolate filling recipes for making high-quality products with outstanding flavor (I will not be making these recipes during the class, but I will be sending you a recipe book with them).

This class book will include recipes from Ramon Morató and myself, so I can't wait to share them all with you!

Join me in this free online class and let's find ways to navigate these strange chocolate price times.

PROGRAM
Schedule:
  • May 26th, 2025
  • 9:00 am to 11:00 am, Las Vegas (Pacific Time Zone / USA)

 

What’s included in the tuition fee?

  • A recipe book in PDF with all the recipes, complete methods, and recipe sketches.
  • A tools and equipment list with hyperlinks to the websites where we bought all our utensils.
  • A digital Diploma that certifies you completed the course.
  • Digital pictures of all the products made during the Class.
  • Access to Moodle forum where you can ask all your class-related questions.
  • Access to class recording for 1 year (starting from the day of the class).

 

Recommendations and rules:

  • Our Classes are Online-live, which means you will interact with the Chef and the students, watch the Chef work in real-time, and ask all your questions, which will be answered immediately.
  • Our classes are meant to be Demo style, we do not expect students to cook alongside us, we feel this is the best way to get the most out of our experience together.
  • Only registered students using the email address they provided during registration will be allowed to join the Class.