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Courses

Unleash your passion and hone your skills with innovative pastry and confectionery courses taught by culinary masters.

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COURSE TYPE

COURSE TYPE
  • Online Live (1)
  • On Demand Recipe (105)
  • On Demand Class (59)
  • Hands On (2)

CATEGORIES

CATEGORIES
  • Viennoserie (8)
  • Vegan (24)
  • Techniques (16)
  • Pastry (36)
  • Panning (4)
  • Molded Bonbons (33)
  • Infusions (1)
  • Ice Cream (6)
  • Guest Chefs (50)
  • Enrobed Bonbons (13)
  • Cookies (8)
  • Confections (31)
  • Chocolate Treats (30)
  • Candy Bars (15)

Chefs

Chefs
NEW
Hands On
March 3, 2025
6 Days
Candy Bars,Confections,Enrobed Bonbons,Guest Chefs,Molded Bonbons,Panning

Chocolate Bootcamp with Melissa Coppel and Ramon Morató

BY Melissa Coppel, Ramon Morató
NEW
On Demand Recipe
51 minutes
Guest Chefs,Pastry

Key Lime and Coconut Tart by Karina Rivera

BY Karina Rivera
NEW
Online Live
December 10, 2024
1 day
Guest Chefs,Techniques

Flavor: The Essence of Creativity with Adrian Ciaurriz

BY Adrian Ciaurriz
NEW
On Demand Recipe
1 h 17 minutes
Guest Chefs,Pastry

Salted Caramel Macarons by Karina Rivera

BY Karina Rivera
On Demand Class
special
1 hour 48 minutes
Molded Bonbons,Techniques

Bonbon Color Study by Melissa Coppel

BY Melissa Coppel
On Demand Recipe
17 minutes
Guest Chefs,Pastry

Swiss Tart by Gilbert Peña

BY Gilbert Peña
On Demand Recipe
28 minutes
Guest Chefs,Pastry

Raspberry and Pistachio Financier Tart by Gilbert Peña

BY Gilbert Peña
On Demand Recipe
18 minutes
Guest Chefs,Pastry

Canelé de Bordeaux by Gilbert Peña

BY Gilbert Peña
On Demand Class
1 hour 10 minutes
Enrobed Bonbons,Molded Bonbons

Passion Fruit and Black Sesame Bonbons

BY Melissa Coppel, Ramon Perez