CoursesUnleash your passion and hone your skills with innovative pastry and confectionery courses taught by culinary masters. Buscar Search content Clear COURSE TYPE COURSE TYPE Online Live (3)On Demand Recipe (98)On Demand Class (62)Hands On (1) CATEGORIES CATEGORIES Viennoserie (8)Vegan (24)Techniques (15)Pastry (34)Panning (2)Molded Bonbons (31)Infusions (1)Ice Cream (6)Guest Chefs (46)Enrobed Bonbons (12)Cookies (8)Confections (29)Chocolate Treats (30)Candy Bars (15) Chefs Chefs ChefsAllMelissa Coppel (74)Andrés Lara (45)Daniel Álvarez (9)Josep Maria Ribé (6)Lauren Haas (6)Yun Eunyoung (5)Raúl Bernal (4)Daisuke Yamanouchi (3)Enric Monzonis (3)Frank Haasnoot (3)Ramon Perez (3)Gilbert Peña (2)Olivier Fernández (2)Ramon Morató (2)Benoît Cornet (1)Karina Rivera (1) NEWOnline LiveOctober 18, 20243 hoursGuest Chefs,PastryFrench MacaronsOnline LiveSeptember 19, 20243 hoursTechniquesBonbon Color Study ClassOnline LiveOctober 15, 20242 DaysCandy Bars,Chocolate TreatsNostalgic Candy Bars and Treats Load more
