“Cassis and Parmesan Molded Bonbon” has been added to your cart. Continue shopping “Glossy Dessert Bars” has been added to your cart. Continue shopping Remove item Thumbnail image Product Price Quantity Subtotal × Recipe: Coconut and Passion Fruit Enrobed Bonbons $120 (USD) Recipe: Coconut and Passion Fruit Enrobed Bonbons quantity $120 (USD) × The "Truffle" Chocolate Petit Gâteau by Lauren Haas $49 (USD) The "Truffle" Chocolate Petit Gâteau by Lauren Haas quantity $49 (USD) × Class: Sophisticated Chocolate Decorations by Frank Haasnoot $150 (USD) Class: Sophisticated Chocolate Decorations by Frank Haasnoot quantity $150 (USD) × Cassis and Parmesan Molded Bonbon $79 (USD) Cassis and Parmesan Molded Bonbon quantity $79 (USD) × Glossy Dessert Bars $500 (USD) Glossy Dessert Bars quantity $500 (USD) Coupon: Apply coupon Update cart Cart totals Subtotal $898 (USD) Tax $0 (USD) Total $898 (USD) Proceed to checkout