Vegan Oat Chewy Caramels
Vegan Strawberry and Oat Bonbons
Free Vegan Gluten-Free Feuilletine Recipe
Vegan Pistachio Couverture Bars
Crunchy Pistachio and Cherry Vegan Chocolate Tarts
The “Truffle”: Vegan Chocolate Orange Cake
Decadent Vegan Cookies
Plant-Based Lemon Blueberry Tarts Recipe
Vegan Vanilla, Caramel & Oat Mendiants
Traditional mendiants are made with dark chocolate and topped with nuts and dried fruits. But while Chef Melissa loves these rustic French treats, she knows that for a vegan chocolate lover, another dark chocolate bite just won’t cut it! In her decadent version, Chef Melissa creates nutty, molassey oat chocolate shells with brown sugar. She […]
Plant-Based Pistachio & Strawberry Tart
This Plant-Based Pistachio Strawberry Tart is vibrant in both color and flavor. Chef Lauren Haas skillfully incorporates the diverse textures of pistachios into her recipe with four layers of pistachio. Each tart has a pistachio chocolate ring, followed by some pistachio pastry cream, a pistachio crumble, and a pistachio praliné. The perfect treat for any […]