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Cassis Chewy Caramel

DURATION

23 minutes

PRICE

$39 (USD)

CATEGORY

Confections

On Demand Recipe

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Who said caramel could only be salted or plain?  Let’s give caramels a fun flavor twist with this chewy cassis caramel recipe.

Chef Andrés Lara puts a spin on this chewy classic and combines it with a beloved French fruit: cassis or blackcurrant.

Bold, unctuous, and colorful, this fruit caramel will add a surprise factor to your confections while providing you with a great shelf-life treat your customers will keep coming back for.

Discover how to make this purple delight. Enroll now!

PROGRAM

  • Cassis Chewy Caramel

 

What is included in the recipe?

  • Lifetime access to the recipe video.
  • Recipe book in PDF format including detailed methods, percentages, and the shelf life of each product. 
  • Tools and equipment list with hyperlinks to the websites where we bought all our utensils. 
  • Digital photo of the product/products made during class.

 

Recommendations and rules:

  • You will have lifetime access to the recipe video, recipe book, tools and equipment list, and photos.
  • Our On-Demand Recipe Videos are meant to be Demo style, we do not expect students to cook with us. We feel this is the best way to get the most out of our experience together. 

 

Looking for more recipes by Chef Andrés Lara? Click here.

Andrés Lara

Pastry Chef

Andrés Lara had traveled the world working and exploring different cultures; this makes his work approach so fresh and unique. He is now the Executive Pastry Chef at Melissa Coppel’s...

WHAT’S INCLUDED


FILES
Recipe Book PDF

PHOTOS
Course gallery

LIST OF TOOLS & EQUIPMENTS
Brand & Link

QUESTIONS & ANSWERS
Ask, share or help

SUBSCRIPTION PLANS

BASIC

MONTHLY / $39.00

MORE INFORMATION

PREMIUM

YEARLY / $995.00

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VIP

YEARLY / $1,950.00

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    Know our chefs

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    CEO Founder
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    Cacao Barry's Global Creative Director
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