It's time to rediscover vanilla for what it truly is: one of the most luxurious and fascinating flavor profiles nature has gifted us.
In this brand-new E-book (the second in this ingredient-driven series) Chef Melissa tries to show you the ripples the seeds from this precious Mesoamerican orchid can create in any recipe.
The book, made in a practical, but beautiful format, has your creative process in mind.
Through its 10 recipes, our Vanilla Ebook wants to give you a navigation chart so you can create new ganaches, make them vegan, long shelf, or even include nostalgic preparations dear to you.
Get it soon!
PROGRAM
Vanilla Bean White Chocolate Ganache
Long Shelf Life Vanilla Bean Ganache
Vanilla Bean Milk Chocolate Ganache
Vanilla Irish Coffee Ganache
Vegan Vanilla Bean Ganache
Vanilla Flan Ganache
Apricot and Vanilla Bean Ganache
Olive Oil, Lemon, and Vanilla Bean Ganache
Vegan Soft Vanilla Bean Caramel
Vanilla Bean Marshmallow