Online-live: Tarts by Garuharu 2023

DURATION

8 Hours

PRICE

$450 (USD)

CATEGORIES

Guest Chefs
Pastry

Online Live

0.00 0 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 50 votes, average: 0.00 out of 5

Five recipes to discover the sophisticated and fresh world of tarts from Chef Yun Eunyoung, owner of the acclaimed Seoul pastry shop Garuharu. In this live online lesson, Eunyoung celebrates the flavor and color of fresh fruit with a mini blueberry tart and a cherry and chocolate version rooted in Black Forest cake.

The other three recipes you will learn in this online-live course fall on the richer side of the spectrum with a hazelnut sesame tart, an exotic caramel tart, and a crème brûlée. The latter two recipes are eggless and gluten-free, respectively, making them the perfect treat for these dietary choices.

Thanks to Eunyoung’s meticulous approach, this spread of tarts showcases what Garuharu claims to strive for on its website: “A new world of gastronomy.”

WHAT’S INCLUDED


FILES
Recipe Book PDF

PHOTOS
Course gallery

LIST OF TOOLS & EQUIPMENTS
Brand & Link

QUESTIONS & ANSWERS
Ask, share or help

SUBSCRIPTION PLANS

BASIC

MONTHLY / $39.00

MORE INFORMATION

PREMIUM

YEARLY / $995.00

MORE INFORMATION

VIP

YEARLY / $1,950.00

MORE INFORMATION

Know our chefs