Online Chocolate Candy Bar Course

What You’ll Learn in This Class

This class isn’t just about recipes; it’s about developing your creativity as a chocolatier, exploring ingredient synergy, and crafting chocolate candy bars that your customers will remember.

How to Balance Texture and Flavor in Chocolate Bars

You’ll learn how to balance texture, sweetness, and complexity while experimenting with unique ingredients.

Shelf Life and Storage Tips

Access to Recording and Bonus Materials

Candy Bar Recipes and Flavor Combinations

• Strawberry Parmesan & Balsamic

• Pretzel Praliné & Beer Caramel

• Coffee Praliné with Brownie Cubes

What is included in the class?

Recommendations and rules:

• Our Classes are Online Live, which means you will be able to interact, watch the Chef work in real-time, and ask all your questions, which will be answered immediately.
• Our classes are meant to be Demo style, we do not expect students to cook alongside us, we feel this is the best way to get the most out of our experience together.
• Only registered students using the email address they provided during registration will be allowed to join the Class.