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Plant-Based Lemon Blueberry Tarts Recipe

DURATION

45 minutes

PRICE

$59 (USD)

CATEGORIES

Guest Chefs
Pastry
Vegan

On Demand Recipe

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Plant-Based Lemon Blueberry Tarts Recipe: A Masterclass with Lauren V. Haas.

Discover the ultimate Plant-Based Lemon Blueberry Tarts Recipe with pastry expert Lauren V. Haas.

These tarts are moist, flavorful, light, and fluffy, featuring a stunning burst of textures.

This is more than just a recipe; it’s a comprehensive Plant-Based Baking Masterclass that will immerse you in advanced techniques.

You will learn to master egg-free meringues, vegan lemon curds, plant-based cakes, dairy-free sablée dough, and professional chocolate garnishes.

Transform your baking skills and get the recipe today!

 

WHAT’S INCLUDED


FILES
Recipe Book PDF

PHOTOS
Course gallery

LIST OF TOOLS & EQUIPMENTS
Brand & Link

QUESTIONS & ANSWERS
Ask, share or help

SUBSCRIPTION PLANS

BASIC

MONTHLY / $39.00

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PREMIUM

YEARLY / $995.00

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VIP

YEARLY / $1,950.00

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