Tatin Flower

DURATION

12 minutes

PRICE

$59 (USD)

CATEGORIES

Guest Chefs
Pastry

On Demand Recipe

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Chef Daniel Álvarez fuses two classics in this new On Demand recipe: the famous Apple Tarte Tatin and a rich and decadent Vanilla Flan Parisien. What else can we say?

Paired with the perfect brioche base that only Álvarez could perfect, this hybrid tart, which looks like a caramelized flower, is an ode to the rustic beauty of French pastry.

Learn how to make it now!

WHAT’S INCLUDED


FILES
Recipe Book PDF

PHOTOS
Course gallery

LIST OF TOOLS & EQUIPMENTS
Brand & Link

QUESTIONS & ANSWERS
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SUBSCRIPTION PLANS

BASIC

MONTHLY / $39.00

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PREMIUM

YEARLY / $995.00

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VIP

YEARLY / $1,950.00

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