Vegan Lemon Cake with Raspberry Pâte de Fruit

DURATION

45 minutes

PRICE

$39 (USD)

CATEGORIES

Pastry
Vegan

On Demand Recipe

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Improving on a classic lemon yogurt cake is no easy task.

This cake really has it all: the freshness of lemon, the added moistness of yogurt, and a rich and satisfying crumb.

Chef Andrés Lara decided to take this pound cake to the next level by not only making it vegan but also by incorporating pieces of delicious raspberry pâte de fruits into the dough.

The result is an elevated and visually striking plant-based version of this staple with subtle flavors: a true delight.

Discover how to make this Lemon Raspberry Vegan Cake, enroll now!

WHAT’S INCLUDED


FILES
Recipe Book PDF

PHOTOS
Course gallery

LIST OF TOOLS & EQUIPMENTS
Brand & Link

QUESTIONS & ANSWERS
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SUBSCRIPTION PLANS

BASIC

MONTHLY / $39.00

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PREMIUM

YEARLY / $995.00

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VIP

YEARLY / $1,950.00

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