S’mores Dessert Bars are the ultimate expression of nostalgic flavor elevated to high-end confectionery standards. In this masterclass, Chef Melissa Coppel teaches you how to deconstruct and rebuild the classic campfire treat into a sophisticated, shelf-stable product. Mastering these S’mores Dessert Bars requires precise technical control to balance distinct textures—soft, airy marshmallow against a rich, crunchy graham cracker ganache—wrapped in a perfectly tempered chocolate shell.
Designed for professionals looking to expand their “snack bar” repertoire, this course moves beyond simple assembly. You will learn the systems necessary to produce S’mores Dessert Bars that maintain their structural integrity and textural contrast over time, avoiding common issues like moisture migration or soggy inclusions.
The success of S’mores Dessert Bars lies in the distinct formulation of its layers. We begin with a proprietary vanilla marshmallow recipe, focusing on aeration and stabilization to achieve a “cloud-like” texture that does not collapse. Simultaneously, we engineer a Graham Cracker Ganache with controlled Water Activity (Aw) to preserve the critical crunch factor that defines the “S’more” experience.
Understanding how to layer these components without compromising their individual qualities is key. This tutorial provides the scientific framework to ensure your S’mores Dessert Bars deliver a complex mouthfeel, balancing the sweetness of the marshmallow with the toasted notes of the grain and chocolate.
Visual appeal is paramount in modern pastry. This course guides you through the professional finishing techniques for S’mores Dessert Bars. You will learn how to cut and prep your multi-layered centers for the enrobing machine or hand-dipping process.
Finally, Chef Coppel demonstrates the artistic application of chocolate swirls. You will master the tempering and piping techniques needed to give your S’mores Dessert Bars an elegant, artisanal finish using white and dark chocolate, transforming a rustic concept into a boutique-ready product.
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