Banoffee Tart by Chef Ramón Morató

DURATION

48 minutes

PRICE

$79 (USD)

CATEGORIES

Guest Chefs
Pastry

On Demand Recipe

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Learn to make the ultimate Banoffee Tart with Chef Ramón Morató in this 48-minute on-demand pastry class.

Master the Perfect Layered Banoffee Tart

This tart is a masterclass in balancing sweetness, saltiness, freshness, and crunch. It is ideal for pastry professionals, chocolate shops, or dessert enthusiasts.

Enroll now and master this elegant, multi-layered dessert.

WHAT’S INCLUDED


FILES
Recipe Book PDF

PHOTOS
Course gallery

LIST OF TOOLS & EQUIPMENTS
Brand & Link

QUESTIONS & ANSWERS
Ask, share or help

SUBSCRIPTION PLANS

BASIC

MONTHLY / $39.00

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PREMIUM

YEARLY / $995.00

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VIP

YEARLY / $1,950.00

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